Operating Units


Leader in the production and sale of food derived from beef in the country.

It also operates in the high value-added products segment, with brands recognized in the Argentine market, such as Paty, for hamburgers, and Vieníssima, a leader in the sausage segment.

.: Local capacity

  • 4 thousandhead of cattle / day
  • 54.000Tons hamburger / year
  • 34 thousandtons of other high value-added products / year

CertificatesSee the numbers of certified units below.