Only multinational protein company in the country, with its own distribution center and processing plant. It also stands out as the main importer and distributor of beef. It is the largest local employer, with around 400 employees.
It also operates in the sheep protein segment and has one of the main lamb slaughtering plants in South America. The unit also stands out for being the only one in the country to have BRC certifications, a globally recognized food safety seal, and Kosher, which attests that the products follow the specific rules that govern the orthodox Jewish diet.
|2,500||tons of products imported monthly|
|2,000||heads of lamb / day|
|BRC GLOBAL STANDARDS||1|
|KOSHER CERTIFIED BEEF||1|
|HALAL CERTIFIED BEEF||1|